RED WINE called "STARFRUIT WINE" made from CARAMBOLES. An innovation from the third-year graduate students of the Faculty of Sciences

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RED WINE called "STARFRUIT WINE" made from CARAMBOLES. An innovation from the third-year graduate students of the Faculty of Sciences

Another innovation from students at the University of Kinshasa.
This time, it is the third-year graduate students of the Faculty of Sciences, of the Department of Chemistry who have just presented this October 10, 2022 to Rector Jean-Marie KAYEMBE a RED WINE in the name of "STARFRUIT WINE » made from CARAMBOLES.
The Rector of the University of Kinshasa, after having encouraged this very beneficial initiative and encouraged other students to further innovate, sent a vibrant message to all the students of the said University: "Dear friends, the members of the Management Committee believe in you, this is how we place the student at the center of all our activities...".
Let us also remember that the Rector is already taking steps to ensure that this wine, which is produced by his students, is examined.
First, by the Faculty of Pharmaceutical Sciences.
Then, by the OCC
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